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Ingredients
For 2:
- 300 ml of soy yogurt
- 6-8 figs
- 4 tablespoons of oats, 2 for each
- 2 tablespoons of maple syrup
- 1 tablespoon of chopped pistachios
Cooking Method
Divide the yogurt into two different bowls, then add oats, sliced figs and sprinkle with maple syrup and chopped pistachios.
Enjoy
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Vegan Vitamin